One Pot Gnocchi Chicken Pot Pie

Name: One Pot Gnocchi Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups of cooked chicken, shredded; 1 cup of gnocchi; 1 cup of mixed vegetables (carrots, peas, corn); 1 can of cream of chicken soup; 1 cup of chicken broth; 1 teaspoon of garlic powder; 1 teaspoon of onion powder; Salt and pepper to taste; Fresh parsley for garnish

Highlighted under: Comfort Food

Savor the comforting flavors of home with this One Pot Gnocchi Chicken Pot Pie recipe. This cozy dish combines tender chicken, hearty vegetables, and pillowy gnocchi all cooked together in one pot for an effortless meal. Perfect for weeknight dinners, it's a delicious twist on the classic pot pie that the whole family will love. Enjoy the creamy, savory goodness without the fuss of multiple pots and pans!

Created by

Eleanor Briggs

Last updated on 2025-12-11T10:10:11.783Z

This One Pot Gnocchi Chicken Pot Pie is a delightful dish that brings warmth and satisfaction to your dinner table.

A Cozy Twist on Tradition

This One Pot Gnocchi Chicken Pot Pie offers a delightful twist on the traditional pot pie. With its creamy texture and satisfying ingredients, this dish captures the essence of comfort food while simplifying your cooking experience. The inclusion of gnocchi provides a unique softness and chewiness, enhancing the classic flavors that you know and love. It's the perfect meal to enjoy on chilly nights or after a long day, making it a staple in your recipe collection.

Not only does this dish turn the classic pot pie into a quick and easy one-pot meal, but it also reduces the cleanup time significantly. With everything cooked in a single pot, you'll spend less time washing dishes and more time enjoying your meal with family. This one-pot wonder allows the flavors to meld together beautifully, ensuring every bite is rich and delicious.

Versatile and Family-Friendly

One of the best features of this dish is its versatility. You can easily customize the ingredients based on your family’s preferences or whatever you have available in your kitchen. Whether you choose to add more vegetables, switch up the type of protein, or even use different types of gnocchi, the possibilities are endless. This flexibility makes it a great option for picky eaters who may prefer specific ingredients.

Moreover, this recipe appeals to both adults and children alike. The creamy sauce and tender chunks of chicken combined with the playful dumpling-like gnocchi make it an attractive meal for kids, while the savory flavors and wholesome ingredients will satisfy adult palates. It's a great way to introduce new ingredients to your little ones while enjoying a classic comfort food dish.

Nutrition and Flavor Combined

This One Pot Gnocchi Chicken Pot Pie is not just comforting; it is also a wholesome option packed with nutrition. The use of mixed vegetables ensures a good dose of vitamins and minerals, contributing to a balanced meal. Carrots, peas, and corn add bright colors and essential nutrients, making this dish not only tasty but beneficial for your health.

In addition to its nutritious aspects, the flavor profile in this dish is something to rave about. The garlic and onion powders enhance the savory depth, while the creamy chicken soup ties all the flavors together perfectly. You'll find that each bite is a burst of comforting flavor, making it hard to resist going back for seconds!

Ingredients

Gather your ingredients before you start cooking.

Ingredients

2 cups of cooked chicken, shredded
1 cup of gnocchi
1 cup of mixed vegetables (carrots, peas, corn)
1 can of cream of chicken soup
1 cup of chicken broth
1 teaspoon of garlic powder
1 teaspoon of onion powder
Salt and pepper to taste
Fresh parsley for garnish

Make sure to have everything ready for a smooth cooking experience.

Instructions

Follow these steps to prepare your meal.

Prepare the ingredients

Chop your vegetables and shred the cooked chicken. This will make the cooking process much easier.

Cook everything in one pot

In a large pot, combine chicken, vegetables, cream of chicken soup, and chicken broth. Bring to a simmer.

Add the gnocchi

After simmering for 10 minutes, add gnocchi to the pot. Cook for an additional 10-15 minutes until the gnocchi is tender.

Serve it up

Ladle the mixture into bowls, garnish with parsley, and enjoy your One Pot Gnocchi Chicken Pot Pie.

Don't forget to clean up after your cooking adventure!

Storage Tips

If you happen to have leftovers after making your One Pot Gnocchi Chicken Pot Pie, you’re in luck! This meal stores wonderfully in the refrigerator for up to three days. Just make sure to let it cool completely before transferring it to an airtight container. When you're ready to enjoy the leftovers, simply reheat it on the stovetop over low heat, adding a splash of chicken broth if needed to bring back some moisture.

For longer storage, this dish can also be frozen. After it cools, portion it out into freezer-safe containers, making it easy to grab a meal on busy days. When reheating frozen portions, allow them to thaw in the refrigerator overnight for best results, then heat gently on the stovetop or in the microwave.

Pairing Suggestions

To elevate your meal experience, consider pairing the One Pot Gnocchi Chicken Pot Pie with a fresh garden salad or steamed green beans. A light salad adds a refreshing crunch that complements the creaminess of the pot pie, while green beans provide a nutrient boost while also being a classic side dish. You can dress the salad with a simple vinaigrette for a burst of flavor.

For a cozy touch, serve with crusty bread on the side. This will allow your family and guests to soak up the delicious creamy sauce, making each bite more satisfying. A simple choice of white or whole grain bread can significantly enhance the overall dining experience.

Perfect for Meal Prep

If you're a fan of meal prepping, this One Pot Gnocchi Chicken Pot Pie is an excellent choice. You can prepare it ahead of time, allowing the flavors to develop, and store it in you refrigerator until you’re ready to serve it during the week. This makes it ideal for busy nights when you need a satisfying meal without the hassle of cooking from scratch.

By portioning it out into individual servings, you can quickly grab a meal before heading out the door. This is not only a time-saver but also promotes healthier eating habits as you control the ingredients and flavors going into your meals.

Questions About Recipes

→ Can I use frozen vegetables?

Yes, frozen vegetables work great in this recipe and save time.

→ How can I make this recipe healthier?

You can use low-fat cream of chicken soup and add more vegetables.