Cheesecake Stuffed Strawberries

Highlighted under: Baking & Desserts

Delight in these Cheesecake Stuffed Strawberries, perfect for a fresh and decadent dessert.

Eleanor Briggs

Created by

Eleanor Briggs

Last updated on 2025-12-31T16:07:09.372Z

Cheesecake Stuffed Strawberries are a delightful treat that combines the rich flavor of cheesecake with the fresh sweetness of strawberries. Perfect for summer gatherings or as a simple yet elegant dessert!

Why You'll Love This Recipe

  • Fresh strawberries filled with creamy cheesecake filling
  • A light and refreshing dessert option
  • Quick and easy to prepare for any occasion

The Perfect Summer Treat

Cheesecake Stuffed Strawberries are the quintessential summer dessert. They combine the sweetness of ripe strawberries with the rich, creamy texture of cheesecake, making them a delightful treat for any warm day. Whether you are hosting a barbecue, a picnic, or simply enjoying a day at home, these stuffed strawberries offer a refreshing way to satisfy your sweet tooth without feeling heavy.

These strawberries are not only delicious but also visually stunning. The vibrant red of the strawberries contrasts beautifully with the creamy white cheesecake filling, making them an eye-catching addition to any dessert table. This dessert is sure to impress your guests and become a new favorite.

Customize Your Filling

While the classic cheesecake filling is undeniably delicious, you can easily customize it to suit your taste preferences. Consider adding a splash of lemon juice or a bit of citrus zest for a tangy twist. You could also incorporate crushed cookies or fruit puree to create unique flavor combinations that will delight your palate.

For a chocolate lover's version, try folding in cocoa powder or melted chocolate into the cream cheese mixture. This adds a rich chocolatey flavor that pairs wonderfully with the strawberries. The possibilities are endless, allowing you to create a version of this dessert that is uniquely yours.

Serving Suggestions

These Cheesecake Stuffed Strawberries are best served fresh, but they can also be prepared a few hours in advance. Just keep them covered in the refrigerator until you're ready to serve. They make an excellent addition to a dessert platter alongside other bite-sized treats like mini cupcakes or chocolate-dipped fruits.

Pair these strawberries with a glass of sparkling wine or a refreshing iced tea for a delightful summer gathering. The combination of flavors will elevate your dessert experience, making every bite a memorable one. Don’t forget to save some for yourself after sharing, as they are just too good to resist!

Ingredients

Gather the following ingredients to make these delicious Cheesecake Stuffed Strawberries:

Ingredients

  • 12 large strawberries
  • 8 oz cream cheese, softened
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 cup whipped cream
  • Chocolate shavings (for garnish, optional)

Make sure to wash the strawberries thoroughly before using them.

Instructions

Follow these simple steps to prepare your Cheesecake Stuffed Strawberries:

Prepare the Strawberries

Wash the strawberries and gently pat them dry. Cut the tops off and hollow out a small portion of the inside to create space for the filling.

Make the Cheesecake Filling

In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy. Gently fold in the whipped cream until well combined.

Stuff the Strawberries

Using a piping bag or a small spoon, carefully fill each hollowed strawberry with the cheesecake mixture.

Garnish and Serve

Top with chocolate shavings if desired. Serve immediately and enjoy your delicious Cheesecake Stuffed Strawberries!

These strawberries are best served fresh but can be refrigerated for a short time if necessary.

Storage Tips

If you have any leftovers, store the stuffed strawberries in an airtight container in the refrigerator. They can be kept for up to 24 hours, but for the best taste and texture, enjoy them within a few hours of preparation. The strawberries may begin to release moisture over time, which can affect the filling.

Avoid freezing these stuffed strawberries, as the texture of the berries will change once thawed. They are best enjoyed fresh to appreciate the juicy sweetness of the strawberries combined with the creamy filling.

Nutritional Benefits

Strawberries are not only delicious but also packed with vitamins and antioxidants. They are a good source of vitamin C, manganese, and folate, offering numerous health benefits while satisfying your sweet cravings. Incorporating strawberries into your desserts adds a touch of nutrition without compromising on flavor.

By using cream cheese and whipped cream, you create a delightful balance of flavor and indulgence. While this treat does have some sweetness, the portion control offered by stuffing the strawberries keeps it a light dessert option. Enjoying them in moderation can be a part of a balanced diet.

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Questions About Recipes

→ Can I make these ahead of time?

Yes, you can prepare the filling in advance, but it's best to stuff the strawberries just before serving.

→ What can I use instead of cream cheese?

You can substitute cream cheese with mascarpone cheese for a different flavor.

→ How do I store leftovers?

Store any leftover stuffed strawberries in an airtight container in the refrigerator for up to 24 hours.

→ Can I use frozen strawberries?

It's best to use fresh strawberries for this recipe, as frozen strawberries can become mushy once thawed.

Cheesecake Stuffed Strawberries

Delight in these Cheesecake Stuffed Strawberries, perfect for a fresh and decadent dessert.

Prep Time20 minutes
Cooking Duration0 minutes
Overall Time20 minutes

Created by: Eleanor Briggs

Recipe Type: Baking & Desserts

Skill Level: Easy

Final Quantity: 12 servings

What You'll Need

Ingredients

  1. 12 large strawberries
  2. 8 oz cream cheese, softened
  3. 1/4 cup powdered sugar
  4. 1/2 teaspoon vanilla extract
  5. 1/4 cup whipped cream
  6. Chocolate shavings (for garnish, optional)

How-To Steps

Step 01

Wash the strawberries and gently pat them dry. Cut the tops off and hollow out a small portion of the inside to create space for the filling.

Step 02

In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy. Gently fold in the whipped cream until well combined.

Step 03

Using a piping bag or a small spoon, carefully fill each hollowed strawberry with the cheesecake mixture.

Step 04

Top with chocolate shavings if desired. Serve immediately and enjoy your delicious Cheesecake Stuffed Strawberries!

Nutritional Breakdown (Per Serving)

  • Calories: 60 kcal
  • Total Fat: 4g
  • Saturated Fat: 2.5g
  • Cholesterol: 15mg
  • Sodium: 30mg
  • Total Carbohydrates: 6g
  • Dietary Fiber: 0.5g
  • Sugars: 5g
  • Protein: 1g